If your kid loves to cook and if you are looking for a dessert that your child can make without using fire, then this Chocolate Slices recipe is for you.
Keep all the ingredients for the solution ready and mix all the ingredients for the solution. Make sure that the solution is not thick. Now, dip the Marie biscuits one by one in the solution and keep it in a heap. Place a plastic sheet on the platter so that the soaked biscuits do not stick to the plate. Do not oversoak the biscuits. Once done, refridgerate it for atleast an hour.
Make the butter icing by mixing all the ingredients for the icing. You can alter the quantity of cocoa powder and chocolate powder according to your taste. Coat the biscuit loaf with the icing and chill again for another hour or till the icing sets in completely.
Cut the loaf into slightly slanting slices to get those lovley lines ont he slices. Your Chocolate Slices are ready. Wow.. it looks good and it tastes yumm as well.
0 servings
30
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.