Tasty Bread Delight

Tasty Bread Delight - Cooking Revived
AuthorVilasini Gopinath
RatingDifficultyBeginner
TweetSaveShare
Yields8 Servings
Prep Time15 minsCook Time15 minsTotal Time30 mins
Ingredients
 ¾ cup Maida
 ½ cup Sugar (Powdered)
 2 tbsp Curds
 ¼ tsp Baking powder
 1 pinch Salt
 ¼ tsp Cardamom powder
 1 cup Ghee for deep frying
 ½ cup White bread
1

Tasty Bread Delight - is a perfect snack for lazy evenings. Moreover, it is easy to make as well. All you need to do is make the batter, dip the bread and fry them. Here is the step by step procedure to make it.

For the first step, make a batter of the maida, curd, salt and baking powder by adding a little water (make a thick batter). Then, keep it overnight or for 5-6 hours during the day time.

2

Next, add sugar with cardamom powder and beat the batter well (to a idli batter consistency). Then, cut the bread slices into 4. Now, dip them in the batter and cover it well. After that, deep fry the bread pieces to golden yellow colour on slow heat. Serve the yummy Tasty Bread Delight hot.

Alternatively, instead of adding sugar to the batter, you can also dip the batter fried bread pieces into a sugar syrup (made into one string consistency), like you do for Jalebi (a mouthwatering delicacy).

Nutrition Facts

Serving Size 2

Servings 8


Amount Per Serving
Calories 77
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.1g1%
Sodium 109mg5%
Potassium 26mg1%
Total Carbohydrate 16.5g6%
Dietary Fiber 0.4g2%
Sugars 8g
Protein 1.4g3%

Calcium 2%
Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Disclaimer : The nutrition facts given in this site is for informational purpose and indicative of the estimated serving sizes. It is only an approximate nutritional value and could change depending on the product types, brands, substitutions and amount of ingredients used.

Ingredients

Ingredients
 ¾ cup Maida
 ½ cup Sugar (Powdered)
 2 tbsp Curds
 ¼ tsp Baking powder
 1 pinch Salt
 ¼ tsp Cardamom powder
 1 cup Ghee for deep frying
 ½ cup White bread

Directions

1

Tasty Bread Delight - is a perfect snack for lazy evenings. Moreover, it is easy to make as well. All you need to do is make the batter, dip the bread and fry them. Here is the step by step procedure to make it.

For the first step, make a batter of the maida, curd, salt and baking powder by adding a little water (make a thick batter). Then, keep it overnight or for 5-6 hours during the day time.

2

Next, add sugar with cardamom powder and beat the batter well (to a idli batter consistency). Then, cut the bread slices into 4. Now, dip them in the batter and cover it well. After that, deep fry the bread pieces to golden yellow colour on slow heat. Serve the yummy Tasty Bread Delight hot.

Alternatively, instead of adding sugar to the batter, you can also dip the batter fried bread pieces into a sugar syrup (made into one string consistency), like you do for Jalebi (a mouthwatering delicacy).

Tasty Bread Delight

Vilasini Gopinath

A homemaker and an expert cook, her recipes are always delicious and mouthwatering. She loves trying out new dishes that are yummy. In her recipes you’ll find everything from breakfast to desserts (Well, as the name suggest she’s my mom and now you definitely know how I turned out a foodie). Get her treasured recipes here.

She also loves to cook and feed her family and friends

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